Currently Browsing: Recipes

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Anna Jones’s toddler-friendly tagine recipe – The Guardian

The GuardianI have spent a long time cooking for kids of all ages. When I worked for Jamie Oliver, we spent six months helping the brilliant Kidbrooke school dinner ladies transform their school’s offerings. When we tried to get the kids to be more adventurous, it …

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Easy Skillet Cobbler 4 Ways – Montana Standard

Montana StandardIn a cast-iron skillet over medium-low heat, add the apples, sugar, cornstarch, lemon juice, spices, and salt. Mix to combine and stir for 5-10 minutes until the mixture starts to thicken. Let simmer for 5 minutes on low heat. Sprinkle the box cake mix … and more

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How To Cook Perfect Hard-Boiled Eggs – Montana Standard

Montana Standard… peel, lightly tap the eggs on a flat surface, then gently roll back and forth (taking extra care with soft-boiled eggs). Pull away the loosened shell and peel any remaining pieces. Serve as is or incorporate into your favorite recipe that requires … and more

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Gumbo Love: Recipes for Gulf Coast Cooking with Lucy ‘Lulu’ Buffett – The Daily Meal

The Daily MealGumbo Love is the latest cookbook from Lucy ‘Lulu’ Buffett, younger sister of Jimmy Buffett and the self-proclaimed ‘wild child’ of the Buffett clan. It is partly an … and more

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Recipes: Southern Cooking With Chef Lawrence Page Of ‘Hustle & Soul’ – CBS New York

CBS New YorkBrooklyn chef Lawrence Page, owner of the Pink Tea Cup restaurant in Fort Greene and star of reality television show “Hustle & Soul” stopped by CBS2 on Sunday to share some of his favorite recipes. Click on the video above for more, and check out the …

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Coverup Cooking? — Recipes – The Daily Iberian

Coverup Cooking? — RecipesThe Daily IberianSprinkle salt on cucumber chunks and let sit for 5 to 10 minutes. Dice cucumber finer and push down slightly to remove water. Carefully scoop cucumber into a bowl while leaving water behind. Combine the cucumber, onion, yogurt, sour cream, mayonnaise, …

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The Jewish Food Society Wants To Save The Recipes Of Grandmas … – NPR

NPRA new project aims to celebrate Jewish food and culture in all its diversity. It’s collecting recipes from the Jewish diaspora and staging public events where … and more

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