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Minimal carbs, lots of fat, incredible dieting results – but not enough science – The Globe and Mail

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Making changes to lower your hypertension risk – Ithaca Journal

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Food: Knowing your body, part 4 – Bangor Daily News

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Trends in snack innovation – Food Business News

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Some snack bars are more junk food than healthy, policy group claims – Food Dive

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Enjoy Your Cheap Burgers Now Because a ‘Meat Tax’ Could Be on the Way – Fortune

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Bars: Boom or bust? – Food Business News

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Secret to Health: ‘Korean Temple Food’ – PR Newswire (press release)

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Report says ‘clean eating’ isn’t always healthy, but here’s how to do it right – Globalnews.ca

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15 Foods That Can Cause Stomach Bloat – The Cheat Sheet

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From organic farming to affording groceries: How the Farm Bill … – Rapid Growth

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Are some food fads too good to be true? – Clearfield Progress

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Best Foods for ADHD: Diet & Nutrition Strategies – ADDitude – ADDitude

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Drinkable Yogurt (Dairy & Soy Food) Market in North America – Outlook to 2020: Market Size, Growth and Forecast … – PR Newswire (press release)

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Trends in snack innovation – Food Business News

Food Business News
“When you look at the general population, organic and non-G.M.O. snacks are not as important as they seem sometimes,” Ms. Dornblaser recently told attendees at SNAC International’s Executive Leadership Forum (ELF). “But again, that’s the general …
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